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  • Adult
  • Children
  • Foreigner
  • Korean
  • Individual

2026 Kimchi! Basic [Individual]

2026 Kimchi! Basic [Individual] Image
Participants
Open to both Korean and international visitors
Language
English
Duration
60 minutes
Capacity
4–24 participants (subject to cancellation if fewer than 4 participants register)
Fee
KRW 35,000 + Museum Admission Fee (Adults: KRW 5,000/ Students: KRW 3,000/ Children: KRW 2,000)
Program Name Kimchi! Basic
Overview This beginner-friendly class offers a step-by-step introduction to the complete kimjang (Kimchi making) process.
Schedule Every Tuesday to Friday
10:00 AM ~ 11:00 AM (1H) / 2:00 PM ~ 3:00 PM (1H)
Price
(Including Admission)
Adult  Student

Preschool Child

40,000 KRW 38,000 KRW 37,000 KRW
Min. Participants 4
Max. Participants 24
Curriculum
(Subject to change depending on operations)


Kimchi Tasting Menu
Mar ~ May Baechu Kimchi
(Napa Cabbage Kimchi)
  • Kimchi Pancake
  • Fermented Kimchi and Tofu
Jun ~ Oct Kkakdugi
(Radish Kimchi)
Nov ~ Dec Baechu Kimchi
(Napa Cabbage Kimchi)
Language English (Korean is available for exclusive group sessions)
Notice

1) Cancellation and changes to the number of participants must be completed by 10:59 AM, three days prior to the experience date.

After this deadline, payment will be required for the originally reserved number of participants, even if changes occur.

Cancellations made after the deadline will result in a six-month restriction on future reservations.

※ This policy applies regardless of the reason for cancellation.

2) After the kimchi-making experience, you have to take the kimchi you made with you.

3) A container and a carrying bag for the kimchi will be provided. Please note that shipping or delivery services are not available.

4) A storage bag for the kimchi container, as well as a certificate of completion and a recipe card postcard, will be provided.

5) The minimum number of participants is 4. If fewer than 4 people are booked, the experience will not be held. (Additional information will be provided.)